Brut
Is the stunning mystery found in the strength of a clear definition, despite being pervasive and protective. This wine leaves no room for doubt.
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Un quadro fatto di sapori di campagna,
di vita rallentata, di stagioni che
si esibiscono sul palcoscenico della natura.
Profile
A wine with a discernible character, yet somewhat enigmatic. It is enchanting, dry and decisive.
VINIFICATION
The grapes, which are at the perfect stage of ripeness, are gently pressed very soon after picking and are fermented in steel vessels at a controlled temperature of around 18°C.
BOTTLING
In spring, the cuvée is ready and the wine is bottled, to become sparkling.. Depending on the year, the base wine can be made up of several different vintages or a single vintage.
AGEING
The wine is then left to age with its own yeasts for a number of years.
- CONTAINS SULFITES-
Prizes
THE RENOWNED INTERNATIONAL MAGAZINE "WINE SPECTATOR" ATTRIBUTES THE BRILLIANT SCORE OF 91 TO BRUT MAJOLINI
4 stars from Italian wine guide VINIBUONI D'ITALIA EDIZIONE 2020 to our Majolini Brut
Judges’ Selection Award 2018 TEXSOM International Wine Awards as the best Italian Sparkling wine made in the Traditional Method
Gold Medal 2018 TEXSOM International Wine Awards
90/100 Andreas Larsson BlindTasted 2018
91/100 Wine Enthusiast 2018
Crown (excellence) ViniBuoni d'Italia 2018
89/100 Meininger Sommelier 2017
Bronze Medal Decanter World Wine Awards 2017 (88 points)
Gold Medal Sakura Japan Women's Wine Award 2017
85/100 Veronelli 2017